A blend of 70% Sangiovese and 30% Cabernet Sauvignon, Coombsville Estate. Opens with bright red fruits, raspberries and strawberries, hints of warm spices such as clove and cinnamon, medium body in weight with round tannins and vibrant acidity. Pairs beautifully with grilled salmon, lamb chops or a darn good pepperoni pizza!
Community and connection brought together by wine not only enriches our lives, but also creates lasting relationships. In our effort to bring our community together, we would like to introduce our virtual tasting experiences to stay connected and bring the Ackerman experience to the comfort of your home.
Includes one bottle each of the following wines:
2018 Sauvignon Blanc
2017 Alavigna Tosca
2016 Cabernet Sauvignon, Coombsville
Once your wine has shipped, our hospitality team will reach out to you to schedule your private virtual tasting experience.
A lovely bouquet of blueberries, blackcurrants, plum, graphite, violets and soft cedar notes. The medium to full-bodied, beautifully integrated tannins are velvety and soft with balanced acidity and a long finish.
94 Points - Wine Enthusiast
Our 2018 Sauvignon Blanc opens with notes of stone fruit, hints of lemon curd, white flowers and flinty minerality. The lush texture and full-body harmonize beautifully with the defined layers that finish with vibrant acidity and freshness. Aged in 100% stainless steel.
Our 2019 Rosé of Cabernet Sauvignon offers delicate aromas of sweet red fruits dance among rich flavors of raspberries, strawberries and bing cherries.
Ackerman Family Vineyards’ red blend has deep garnet color with aromas of sweet vanilla, dark blackberries, red violets with unsweetened coco. On the palate, this wine has a layered complexity of dark cherries and blackberries with seductive velvety tannins. It has the ability to age well as is consistent with all our cabernet-based varietals.
